Posted on by Maureen

Food Person by Adam Roberts 

Book Description 

For fans of Alison Espach’s The Wedding People and Dolly Alderton’s Good Material, a delectable comedy of manners about cooking, ambition, and friendship set in the food world as a young and socially awkward writer takes a job ghostwriting the cookbook for a famous (and famously chaotic) Hollywood starlet.

Isabella Pasternack is a food person. She revels in the beauty of a perfectly cooked egg, she daydreams about her first meal at Chez Panisse, and every inch of her tiny apartment teems with cookbooks, from Prune to Cooking by Hand to Roast Chicken and Other Stories. What Isabella is not, unfortunately, is a gainfully employed person. In the wake of a disastrous live-streamed soufflé demonstration, Isabella is summarily fired from her job at a digital food magazine and must quickly find a way to keep herself in buckwheat and anchovy paste. When offered the opportunity to ghostwrite a cookbook for Molly Babcock, the once-beloved television actress now mired in scandal, Isabella warily accepts. Unfortunately, Molly quickly proves herself to be a nightmare collaborator: hungover, flaky, shallow, and—worst of all—indifferent to food. But between Molly’s bizarre late-night texts, goofy confessions, and impromptu road trips, Isabella reluctantly begins to see Molly’s charms. Can Isabella corral Molly out of the gossip rags and into the kitchen? Can she find the key to Molly’s heart and stomach? Or will Isabella’s devotion to her culinary idols and Molly’s monstrous ego send the entire cookbook—and both of their careers—up in flames?

A mouthwatering, hilarious debut peppered with insider food world detail—the real writers behind celebrity chef cookbooks, the hot restaurants that run on the backs of their sous-chefs, the secret to perfect blinis à la Russe—Adam Roberts’s Food Person is a literary soufflé—a deceptively light, deliciously rich, showstopping confection.

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Posted on by Maureen

Till There Was You by Lindsay Hameroff

Book Description

Culinary student Lexi Berman, 24, has one goal: to make her late mother proud by becoming an executive chef in a Michelin-star restaurant. And she isn’t going to let anything–or anyone–get in the way. But when she meets Jake Taylor, a dive bar musician who charms her with show tunes, she makes a rare exception to her no-dating rule. After a steamy weekend together, Jake leaves for L.A. to record his demo, and Lexi never expects to see him again. And she definitely doesn’t expect him to become an overnight celebrity, with a breakout single that’s almost certainly about her famous blueberry pancake recipe.

As Jake’s star rises and the world speculates about the subject of his song, Lexi keeps the affair to herself. After all, she’s finally found her footing at her new restaurant job, and even has a prospective romance with her coworker. But when a distraught Jake turns up on her doorstep late one night, her carefully-laid plans are thrown for a loop. Though she and Jake try to be friends, things between them soon reheat faster than a bowl of Lexi’s matzah ball soup. But a relationship with Jake means risking her face in tabloids, withstanding cruel internet comments, and worst of all, jeopardizing her career. As Jake’s upcoming tour approaches, and rumors swirl about him and another pop star, Lexi has to decide if holding onto her meticulously-planned future is worth walking away from what could be the perfect recipe for love.

Set both in the chaos of fame and the high stakes world of New York City restaurants, this novel sprinkles in a second chance at love and a dollop of celebrity drama to create a romantic romp that will make even the most jaded reader smile.

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Posted on by Maureen

Chef’s Kiss by Jarrett Melendez

Book Description

Now that college is over, English graduate Ben Cook is on the job hunt looking for something…anything…related to his passion for reading and writing. But interview after interview, hiring committee after hiring committee, Ben soon learns getting the dream job won’t be as easy as he thought. Proofreading? Journalism? Copywriting? Not enough experience. It turns out he doesn’t even have enough experience to be a garbage collector! But when Ben stumbles upon a “Now Hiring—No Experience Necessary” sign outside a restaurant, he jumps at the chance to land his first job. Plus, he can keep looking for a writing job in the meantime. He’s actually not so bad in the kitchen, but he will have to pass a series of cooking tests to prove he’s got the culinary skills to stay on full-time. But it’s only temporary…right? 

When Ben begins developing a crush on Liam, one of the other super dreamy chefs at the restaurant, and when he starts ditching his old college friends and his old writing job plans, his career path starts to become much less clear. 

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Posted on by Maureen

Love & Other Disasters by Anita Kelly

Book Description

Recently divorced and on the verge of bankruptcy, Dahlia Woodson is ready to reinvent herself on the popular reality competition show Chef’s Special. Too bad the first memorable move she makes is falling flat on her face, sending fish tacos flying—not quite the fresh start she was hoping for. Still, she’s focused on winning, until she meets someone she might want a future with more than she needs the prize money. 

After announcing their pronouns on national television, London Parker has enough on their mind without worrying about the klutzy competitor stationed in front of them. They’re there to prove the trolls—including a fellow contestant and their dad—wrong, and falling in love was never part of the plan.

As London and Dahlia get closer, reality starts to fall away. Goodbye, guilt about divorce, anxiety about uncertain futures, and stress from transphobia. Hello, hilarious shenanigans on set, wedding crashing, and spontaneous dips into the Pacific. But as the finale draws near, Dahlia and London’s steamy relationship starts to feel the heat both in and outside the kitchen—and they must figure out if they have the right ingredients for a happily ever after.

My Review

I adored Rosaline Palmer Takes the Cake, Alexis Hall’s baking show romance last summer, so I was very excited about another cooking show romance, and TL;DR—this book was everything I could have hoped for and more.  

Dahlia and London’s Odd Couple vibe is so charming, and at the risk of sounding too cliché, their differences are the reason they work so well together. There’s also a forced proximity element at play—they aren’t sharing a room with only one bed, but as contestants on a reality show, their mobility is somewhat limited. Of course, they are allowed out in the “real world” (no pun intended), which leads to some of the best scenes in the book.

With so many reality shows out there, there are plenty of elements to pick and choose and Frankenstein together a unique show, but Kelly really knocks it out of the park with Chef’s Special. The worldbuilding is fresh and fun, from the cooking challenges to the personalities of the judges and other contestants.

Speaking of which, there is an antagonist, but she is not given very much on-page time at all. This was a good decision because more interactions with this person would have been needlessly exhausting and taken away from the feel-good atmosphere of the book.

There is some moderate angst that had me wanting to break the fourth wall, but it was a necessary step in order to achieve the growth and introspection needed to achieve the HEA.

I would absolutely recommend Love & Other Disasters. It’s so refreshing to have a non-binary love interest in a romance novel, and having them come out on a cooking reality show validates their gender identity, not just for themselves but for the entire country. There is so much more I could write in this review, like London’s relationship with their father, or how all the cooking made me hungry, or Dahlia’s need for change on the heels of a divorce, but I’m going to end by repeating that this book was everything I could hope for and more.

I received a digital ARC of this book from Forever/NetGalley.